Scott's Meal Deals

Preheat the oven to 350°F.

Cook spaghetti to al dente according to package instructions. Drain.

Cook beef, onions and garlic in a large skillet over medium heat until browned and crumbly. Drain. Add spaghetti sauce and bring to a boil. Reduce heat and simmer uncovered for 15 - 20 minutes.

Place 1/2 of the butter slices into the bottom of a 9x13-inch casserole dish. Spread 1/2 of the spaghetti noodles over the butter slices.

In a separate bowl, mix together the cottage cheese, cream cheese, and sour cream; spread over spaghetti noodles in the casserole dish.

Cover with remaining spaghetti and top with remaining slices of butter.

Pour ground beef mixture over spaghetti noodles and spread in an even layer. Cover with foil.

Bake in the preheated oven for 30 minutes. Remove foil and sprinkle Cheddar cheese on top and continue baking until cheese has melted and is lightly browned, (approximately 15 minutes).